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New Zealand is best known for its Sauvignon Blanc wines, lead by brands like Cloudy Bay, Kim Crawford and Oyster Bay. The Marlborough region on the north east tip of the South Island of New Zealand and is the main grape growing region in New Zealand, with unique soils, surrounded by mountains and the cool Pacific Ocean. The unique sunny but cool climate creates a unique growing environment known for its crisp, fruity wines. Although the Sauvignon Blanc is the lion's share of New Zealand's wine production, Pinot Nior and Chardonnay are also growing in production and popularity.
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We sold our entire 2013 Opus One allocation in 24 hours*. Don't miss out next time. Featuring Recommendations, Updates and Discounts.
(* Ok, it was a small allocation, but still!)